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Holy Cannoli in Long Branch
A cannoli is a popular Italian pastry consisting of a crispy, tube-shaped shell made from fried dough. It’s usually filled with a sweet and creamy ricotta cheese mixture, often flavoured with sugar, vanilla, and sometimes chocolate chips which are my favourite. My aunt makes incredible cannoli from scratch, specifically because my dad is diabetic and…
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St. Lawrence Market in Toronto
This morning we wanted to buy some fresh salmon, so we headed to where Torontonians have been discovering the best food in the city since 1803- the St. Lawrence Market. St. Lawrence Market is a perfect shopping destination if you have absolutely no idea what to make for dinner and need inspiration. National Geographic named…
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The Big Carrot and Carrot Common On The Danforth
When I need any kind of natural medicine, I like to buy it from The Big Carrot Wholistic Dispensary on the Danforth. This is a pharmacy just for natural health care products. What sets it apart for me is the fact it is staffed with naturopathic doctors, homeopaths and nutritionists. They can answer questions about…
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Dubbel Zout Licorice at Bulk Barn in Toronto
I am a big fan of licorice and have always wanted to try Dubbel Zout – the double-salted Dutch black licorice. While some have dismissed it as the most unpleasant candy ever created, I was curious about its intensely salty flavour since I love salty and savoury foods. I assumed that my next trip to…
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The Cheese Boutique in Etobicoke
Toronto offers numerous options for cheese connoisseurs, but the Cheese Boutique located in Etobicoke stands out as one of the best. With an exceptional range of top-quality cheeses, the boutique is really somewhere food lovers should visit at least once. I love a place where prosciutto is swinging from the ceiling and truffles are flown…
